Hospitality management is the study and practice of managing hotels, resorts, and other hospitality-related businesses. It involves overseeing the operations of these businesses, including managing staff, budgeting and financial planning, marketing and sales, and ensuring that high standards of customer service are maintained. Hospitality management professionals are responsible for creating a positive and memorable experience for guests, as well as maintaining the financial viability of the business. Hospitality management professionals may work in a variety of settings, including hotels, resorts, restaurants, event venues, and other hospitality-related businesses. They may also be responsible for managing a range of services, such as food and beverage service, room service, and recreational activities. Hospitality management professionals may work in various roles, such as hotel managers, event planners, and restaurant managers.